This workshop took place on November 1, 2023. Please scroll down to watch a recording.
This workshop aims to clarify the USDA definition of minimally processed foods for Northeast Food for Schools reimbursements for participating school districts. Participants will learn examples of minimally processed foods being utilized in Massachusetts and connect with resources to find local products.
Access the Slide Deck (PDF | Google Slides)
Phone: (413) 253-3844
Email: info@massfarmtoschool.org