Guides for Educators

Tomato Lesson: Pizza Garden (Grades 3-5)

Tomato Lesson: Tomato Challenge (Grades K-3)

Exploring Sustainable Seafood (National Geographic)

Milk or Meat? Beef or Dairy? (National Agriculture in the Classroom)

How to Make Butter (and the Science Behind How It’s Made)

Carlos & the Squash Plant // Lesson

Experiments with Carrot Roots

Harvest Lessons: Kale (Vermont Harvest of the Month)

Pear Life Cycle Activities

School Garden Webinar Recordings

Map the History of Squash

Why Do Apples Turn Brown?


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